Wednesday, December 26, 2007

Bailey's Birthday!




Wow! How hard is it to imagine that Bailey is 7! Seems like just yesterday we were in China meeting a little 18 month old spud. Where does the time go. Bailey made her own birthday cake in the Easy Bake Oven. How grown up is that - to make her own cake! She actually got dressed to go out to lunch today. I think that Bailey's favorite thing about Christmas Vacation has been that she can stay in her pj's or nightgown all day.

Tuesday, December 25, 2007

Wii Play at Christmas!


The big present this year was a Wii for the family. We all stayed in our pj's all day and the kids had a ball jumping and playing.

Sunday, December 23, 2007

Emma's Birthday!!



Emma turned 6 today. She was so excited that she finally had a day that was hers alone. We went to Grandma's house and had ice cream cake and played with all Grandma's fun toys. Emma got a baby Chou Chou - a baby doll like the one that Bailey has. They had a big time playing babies and then Aunt Judy gave them new rag dolls. It was a baby filled day and Emma was very proud and happy. We capped off the day by stopping by Walmart and the kids shopped for each other. It is so much fun to see how their minds work as they try to figure out the best thing to get each other.

Friday, December 21, 2007

Christmas Concert





We made it through the annual Christmas Concert without any big bloopers. Emma waited until she was sitting next to me in stands before she pulled her dress up over her head! It was a very nice concert and the kids sang their little hearts out.

Monday, December 17, 2007

Sure Glad It's Digital!


Well, we now know how many pictures it takes to actually get one where all 4 kids are kind of looking at the camera and Ben isn't smirking or acting like a twerp! I took pictures for about 30 minutes last night before I finally got something that actually looked decent. We are going to work on getting the cards out, but here is a preview! We also zipped into Moses Lake tonight and picked up Emma's new glasses. She kept asking about the windshield wipers on the way home - I don't think she could tell what they were before. I will try to get a picture of her posted tomorrow, it was just too late tonight when we got home.

Tuesday, December 11, 2007

Tonight's Project


The news tonight is forecasting temperatures around 8 degrees for tomorrow morning. This morning we couldn't find enough mittens and gloves to go around when everyone was ready for school. Last Monday we had at least two pairs per kid! So tonight I sat down and cut out a pattern and whipped up 4 new pairs of mittens. Rod even jumped in and cut out a pair. I figure if we do that every night, we ought to be able to make it through the winter with all the rest of Ben's fingers intact!!
Tomorrow we have Emma's second visit to the Pediatric Opthamologist. They thought that she might need glasses. At least she will be able to understand a little of what is going on this trip.

Sunday, December 9, 2007

Whew!

Well, the weekend is over. Whew is about all I can say! We had the annual Grange Christmas dinner with a visit from Santa and songs from the Jr. Grangers last night and tonight was the annual Lind Christmas parade. We made it through and nobody froze their ears off. It was pretty cold tonight about 26 degrees but at least it wasn't as cold as it was the past two years. We changed from a nativity scene to Santa's Workshop. We won 4th place and yes there were more than 4 entries!!! Here are some pictures of the last two days.








Friday, December 7, 2007

Holiday Bustle

I will start out by apologizing for the length of this post. I tend to get a little introspective late at night especially during the holidays!
The holidays have descended upon us! No denying it now. We have the Grange Christmas Dinner tomorrow night and the annual Lind Parade on Sunday night. Seems like we have something going on almost every night. We are trying to keep things in perspective and I think we have a good start with the kids. Every night we are opening a door on our Advent Calendar. Behind each door is a small candy treat and 4 quarters for each child. Every night they put the money in their new sectioned banks - 1 quarter in the save part - it will be put in their bank accounts; 1 quarter in the charity part - we will combine that money and either donate it or buy a toy for the sharing tree at school and 2 quarters in the store part - they will use that to get presents for each other. I think we are going to try to make some presents this year. We made hot cocoa cones for Junior Grange last week and the kids really liked that.
I have been thinking that they could do something like this for each other and for their friends. The kids are very excited about doing this and about getting things for kids that don't have all the nice things that we do. Tonight we watched Polar Express for the second time this season and Bailey told me that she knew what Christmas was really about - it wasn't just about us - it was about everyone in the world and was about giving and helping others. I think she is on the right track!
Rod is working on this song from Third Day. He is going to perform it at the Grange Dinner tomorrow night. It came out last year and absolutely brought us to tears every time we heard it. I will try to get it up on my music box but here are the lyrics (I think you will see it is very appropriate for us!).

There’s a little girl trembling on a cold December morn,
Crying for Mama’s arms,
At an orphanage just outside a little China town,
Where the forgotten are,
But half a world away I hang the stockings by the fire,
And dream about the day when I can finally call you mine.

It’s Christmas time again but you’re not home,
Your family is here and yet you’re somewhere else alone,
So tonight I pray that God will come and hold you in His arms,
And I’ll tell you from my heart, I wish you Merry Christmas.

As I hang the tinsel on the tree and watch the twinkling lights,
I’m warmed by the fire’s glow,
And outside the children tumble in a wonderland of white,
And make angels in the snow.
But half a world away you try your best to fight the tears,
And hope that heaven’s angels come to carry you here.

It’s Christmas time again but you’re not home,
Your family is here and yet you’re somewhere else alone,
So tonight I pray that God will come and hold you in His arms,
And I’ll tell you from my heart, I wish you Merry Christmas.

Christmas is a time we celebrate the Holy Child,
And we celebrate his perfect gift of Love,
He came to us to give His life and prepare a place for us,
So we could have a home with Him above.

It’s Christmas time again but now you’re home,
Your family is here and so you’ll never be alone,
So tonight before you go to sleep I’ll hold you in my arms,
And I’ll tell you from my heart,
And I’ll tell you from my heart, I wish you Merry Christmas.

I also wanted to share some thoughts that a friend of mine wrote out 2 years ago. Amy is the one who visited Emma in her foster home last December and sent us the wonderful pictures of Emma smiling!!! Her words really struck me because I have many of these same thoughts. It is hard sometimes to reconcile how much we have been blessed with while there are others in this world who have so little. I know we can't rescue the world but like the man walking the beach and throwing the starfish back - maybe we can make a difference with one life at a time. Anyway, enough of my holiday angst. Here is Amy post:
Can you believe we are ten days away from Christmas? Wasn't it just
summertime? Weren't we just carving pumpkins? Some days I feel like
I have stepped into a time machine that has caused my life to spin
in triple time. I remember those long lazy summer days when I was a
kid feeling so BORED and my mom wisely smiling and saying, "just you
wait until you are older and your life starts flying before your
eyes". Now I smile at my own kids and tell them the same thing. :-)

I am trying SO HARD to get into the "festive" holiday spirit, but
this year I am finding it more and more difficult. I remember not
that many years ago I would hear about the latest Neimann Marcus
catalogue and would laugh at the fact that someone would be buying
their child their own diamond encrusted pony barn, but now I turn on
the news and hear that some "lucky" child will be given her own
replica of the Eiffel Tower on Christmas morning and I want to cry
instead. I want to call the family and say "do you know how many
heart babies that would heal?" (I am a real downer at holiday
parties......ha ha)

This weekend I took my six year old daughter to see the Nutcracker
for the very first time. It was in downtown Oklahoma City, and all
the lights were twinkling around the square. Anna put on her red
holiday dress and was beyond excited. As we walked into the music
hall and we saw the 40 foot high tree, and all the beautiful
decorations, I caught myself once again thinking about all the
children who at that very moment were sleeping in rusted cribs, with
no heat. I do this to myself all the time, and I vowed that tonight
I would NOT think about China and I would just enjoy the evening.
And so I looked around at all the happy families, and everyone had
on holiday clothes and the little girls were all dressed up for
their night at the ballet. I will not think of China.....I will not
think of China........... and then a woman walked in with her
daughter and I broke that vow for the millionth time. Her little
girl was an absolute vision. She had on a floor length velvet gown,
with an underskirt that caused her dress to swirl out around her.
She had on a white fur coat, and her mom had curled her blond hair
into hundreds of ringlets. And on the top of her head she had a
diamond tiara. I think it was the tiara that brought the tears. And
not because it was expensive, but because this mom had obviously
spent so much time lovingly getting her little girl ready for a very
special night out. I could just envision her bringing out the
princess crown and saying "THIS is a magical night and you deserve
to look like a queen." They were laughing and holding hands, and as
they walked up the grand staircase it hit me once again full in my
heart the disparity that exists in the world with children. Why are
some children born to be treasured and others are born to know only
pain? How many children in the world NEVER have a momma to do their
hair and tell them, "today is a SPECIAL day."

Sometimes I think I must be crazy.....and I will look around me to
see if it looks like anyone else in the room is feeling like this.
Is it normal to cry when your little boy steps up to homeplate,
knowing that so many children around the world will never have that
simple pleasure? Is it normal to go to the park and have to choke
back tears watching children just enjoy the tiny thrill that comes
from being able to play outside or zoom down a slide? Oh I hope
so....because that is my normal now.

I so want to give my own children a feeling of JOY this season. But
I find my head has two thoughts running at the exact same time every
moment of the day.

Mom, can we bake cookies? *** 13 new babies were abandoned and we
have nowhere to put them.
Mrs. Eldridge, can you send treats for the holiday party? ***** She
has severe heart disease and might have lung damage.
Mom, can we go see Narnia? ***** Do you have the funds to help us?
She is so sick and we feel she needs to be in the hospital.
Mom, where are my band shoes? **** If we can build this school they
might be able to learn to read and rise above their poverty.
Where shall we hang the ornaments? ***** I am sorry but he passed
away......he was just too sick when we found him.
Can you take us shopping for gifts? ***** The aunties are
overwhelmed....there are so many babies......the babies keep coming
in........


The other night I turned off my computer and sat down to watch the
ending of Lord of the Rings: Return of the King. I remember when I
first saw it (pre-China), and I thought that they should have ended
the movie when Aragon turns to Frodo with the glorious backdrop of
the mountains and castle and says "you kneel to no man". After that
the movie goes back to the Hobbit's shire and I remember not really
liking the way it was wrapped up....I wanted the GRAND ending. :-)
So this time I was watching it and I jokingly said to my
husband, "maybe we should just stop it at the scene with Aragon and
not watch the rest." But of course we kept going, and then Frodo said
something that made me realize that it was indeed the perfect
ending. He said, "How do you pick up the threads of an old life? How
do you go on... when in your heart... you begin to understand...
there is no going back?
There are some things that time cannot mend. Some hurts that go too
deep... that have taken hold of you forever."

That summed up exactly what I have been feeling for so long after
experiencing all that I have in China........there is no going back.
You cannot see children in real need and then just "turn it off".
Their faces will be with you forever. And you will see that same
longing in every child around the world who needs someone to care
for them....whether it is on a news program about children in the
Sudan, or news pictures of children in Iraq, or in a new photo of a
child needing surgery from an orphanage saying, "please, can you
help?" You can't turn off that intense desire to want to help
them....because in your heart you know that the kids can't turn off
their sadness, or fear, or loneliness. But I have realized recently
that it is okay to have two thoughts always going at once. Because
when your daughter looks up at you as the Sugar Plum Fairy comes out
on the stage to dance, and whispers "isn't she BEAUTIFUL,
mommy?"......you can blink away the tears that come from knowing so
many children will never have such a moment of pure wonder.....and
remind yourself to CHERISH that very moment that God has put in your
life. Every child on this earth is a blessing.....and we should
never take for granted those little moments with our own children
that remind us how very lucky we all are to have each other as
family. THAT is what I am reflecting on this holiday season. How
blessed we are to have the gift of children in this world......and
how much they depend on adults to take care of them and make them
feel safe. So I will treasure every hectic moment and smile as we
hurtle towards Christmas day, while knowing that it is perfectly
okay to also cry on the inside, for all of those kids who still wait.

Tuesday, November 13, 2007

2nd Week of November

Whew! Last week was one busy week. At work, we put on our annual Prime Rib dinner. We fed about 300 people with a menu of Prime Rib, seafood salad, baked potatoes, green salad, green beans, rolls & pie. We have some wonderful people come in and cook the Prime Rib, we buy the pie from Cyrus O'Leary and the rolls from Warden Hutterian Brethern but everything else we do ourselves. Makes for a busy week - especially since it is so close to the first of the month and I was still working on month end. We also had a little excitement Thursday morning and had several visits from the Sheriff's department here at work! Seems that someone had cut the locks on the mini storage units that we own and stolen things from our renters. The best thing I can say about last week is that at least it is over!!!

We've had some bad news in our family. My brother-in-law John's father passed away yesterday. Harold had been having some health problems and had a heart attack yesterday afternoon. I have known him my entire life and he will be missed by his entire extended family and his many friends. I don't think that Harold ever met a stranger. He was loved and admired by everyone around him. Please keep his family in your thoughts and prayers. Even though we know that he is in a better place it is still hard. We also heard this past week that Melanie Mom's cancer has returned. She is upbeat and positive but she has another long road in front of her. Please keep Brenda in your thoughts and prayers.

It's been a long time since I posted a recipe so here is the recipe for the seafood salad that we serve at our dinner. We get rave reviews every year.

Here is the recipe as we prepare it:

Seafood Salad
10 large loves white bread
36 lbs crab/shrimp mix
2 bunches celery
2 bunches green onions
6 red peppers
1 #10 can sliced olives
3 qts mayonaise
3 bottles cocktail sauce
1/2 cup lemon juice
2 Tblsp dill weed

And here is the recipe scaled down to regular proportions:

Seafood Salad

1/3 of large loaf sandwich bread (approximately 7 slices)
1 lb. Imitation crab meat, shredded
1 lb. shrimp, cooked
2 large stalks celery, finely diced
1/3 of large red pepper, finely diced
3 green onions, finely sliced
1 small can sliced black olives
2/3 cup mayonnaise
1 tbsp. cocktail sauce
1 ½ tsp. lemon juice
1 tsp. dill weed

Remove crust from bread and break into small pieces. Place in bowl and mix the bread, seafood, and vegetables. In a small bowl mix the mayonnaise, cocktail sauce, lemon juice and dill weed. Pour this dressing over the first mixture and mix all together. Refrigerate a few hours before serving.

Monday, November 5, 2007

Ethan's Birthday



We celebrated Ethan's birthday last week. A few of his friends came over after school and we decorated pumpkins, snacked, played and smacked a pinata! Can't have much more fun than that! We did officially change Ethan's birthday to June 28 but the court date was after June 28 so if we didn't celebrate now, he wouldn't have had a birthday this year! Talk about terrible! We will probably continue to celebrate in October - its fun to have it during the school year and a Halloween theme is also fun. He will just be turning his age + 1/2 on his October birthday! That ought to confuse everyone!!

Tuesday, October 30, 2007

New Love Without Boundaries Video


I love this new video from Love Without Boundaries. As the Christmas season is fast approaching, I would like to suggest a perfect gift for all those people in your life who have everything. How about a gift of a full tummy for a baby in China. Emma was sponsored in Foster Care and Kindergarten through LWB - after reading through her paperwork, we can see that this program made a world of difference to her. Without LWB Emma probably wouldn't have been deemed adoptable. Here's a link to the holiday card that will be sent for a donation. LWB
If you would like to see some wonderful pictures and read some inspiring posts - here is a link to the LWB blog. The LWB team visited many of the foster programs and they are preparing for cleft surgeries. The post from Oct 29 is hilarious - in fact it reminds me of my friend Stacy. She told a great story about how her second husband gave her an ultimatum over their dog. It was either the dog or him. She looked him in the eye and said "You know, I always really liked that dog!" Guess we could file that away in the top ten ways to know your marriage is over.

Wednesday, October 24, 2007

New Book

I found the coolest new book today. It is called Skipper's Revenge. It is funny and cute. It really hit home for me because I never owned a Barbie doll either. I had two Skipper dolls and they were definitely wallflowers!!LOL!! Anyway - take a look at the first chapter - its free and the whole Skipper's raft thing is way worth it!

Tuesday, October 23, 2007

Tuesday Musings

Tonight I got a rotisserie chicken from Jim's for dinner. Foolishly I thought I would be able to use the leftovers to make soup. The kids were still asking for more chicky bone and all that was left was a bare carcass. Guess its time to start getting two chickens for dinner!
After dinner, the culinary crew took over to make some pumpkin pies. They worked very hard and the pies are now baking in the oven.


Here is a recipe that I am looking forward to trying. I found it on one of the yahoo groups that I belong to.

Slow-Cooked Chicken & Dumplings

Prep Time: 15 min
Total Time: 11 hr min
Makes: 6 servings, about 1-3/4 cups each

1-1/2 lb. boneless skinless chicken thighs
2-1/2 cups fat-free reduced-sodium chicken broth
1-1/2 cups each chopped onions, celery and carrots
2 cups frozen peas, thawed
1/2 cup (1/2 of 8-oz. tub) PHILADELPHIA Chive & Onion Cream Cheese Spread
1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken
3/4 cup hot water
2 eggs, lightly beaten
COMBINE chicken, broth, onions, celery and carrots in slow cooker; cover
with lid.
COOK on LOW for 8 to 10 hours (or on HIGH for 3-1/2 hours).
ADD peas and cream cheese spread; stir until well blended. Mix stuffing mix,
water and eggs until well blended. Drop stuffing mixture, 2 heaping
tablespoonfuls
at a time, onto chicken mixture in slow cooker. Cook, covered, on HIGH 30
min. Gently turn over dumplings. Cook, covered, an additional 15 min.

Saturday, October 20, 2007

Retakes



I had Ethan and Emma do retakes for their school pictures. I went to school with them and made like a monkey to get them to smile. I am pleased with the results - these two photos look more like my young'uns!

Tuesday, October 16, 2007

How Many of Me?

This is something kind of interesting that a friend of mine sent me the other day. I have a much more popular married name than single name. I think there were only 8 Janice Herold's listed! There is only one Bailey Dennis listed! How cool is that!

HowManyOfMe.com
LogoThere are
134
people with my name
in the U.S.A.

How many have your name?

Tuesday, October 9, 2007

Happy Peak of The Week!

Tonight I made the most sinful, decadent cinnamon rolls. I used the recipe from the Pioneer Woman Cooks. I think I used up 3 boxes of butter. I am going to be really evil and send a couple in with Rod for Heather & Darla. I think they would count as 2000 points apiece on Weight Watchers!!! I made them to send with Rod to Deer Camp. The recipe made 4 cake pans full - I wonder if there will be anything left after the kids hit them for breakfast in the morning. I should probably send in cards to their teachers apologizing for all the sugar in the morning. Either that or I will give them some Diet Pepsi to go with the cinnamon rolls and send them off with an evil laugh.
My niece Jenni is having surgery tomorrow. We are thinking about you sister!!! We love you - the kids made you a get well card and I have a little pillow you can use as you heal up! Let me know if you want cinnamon rolls! We can whip up another batch just for you.

Wednesday, October 3, 2007

My Apologies

Ok, its been almost a month since my last post. Trying to come up with a reason for not posting - so take your pick from the following: 1) I turned 43 and suffered a massive breakdown because now I am officially old; 2) Our family has gone through a torrent of disease - coughs, colds, runny nose, vomiting, upset stomach, diarrhea; 3) I dropped my laptop, broke it and have been in mourning; 4) I've fallen under a moutain of laundry and I can't get up! If you picked any of the above, you are a winner!!!! Actually my age really doesn't bother me - unless I look in a mirror, try to get up too fast or stay up too late. One good thing about the whole laptop thing is that I took out laptop insurance for a year because I was afraid that something would happen to it on our trip to China - after all I dropped my camera on our 2nd day in China during our first trip - right there on the Great Wall!!!
Since my last post, Ben turned 6. He had a great birthday. We had a little swim party for him with some of his little friends. He is getting so tall and grown up.
I also wanted to say Happy Birthday to my friend Judi. Her birthday was September 15. I am terrible with cards but I do think of you every year when the 15th roles around and I remember the "traveling birthday party." We went to school with a class of 9 kids. Three of us had birthdays close together and we would have sleepover parties first at my house, then at Judi's and finally at Lyndee's house. We were quite the little cliche! So Happy Belated Birthday Judi!!
Tonight we went to Open House at the Elementary School. The kids were so excited to show us their rooms and where they sit! They are all having a good time at school. Here are their school pictures. I am going to get retakes of Ethan and Emma - I think I will go to school with them and see if I can get them to smile!!!
Our newest obsession is with our bread machine! The kids are eating up the loaves of bread as fast as I can churn them out. Here is a recipe for a whole wheat loaf that I made yesterday. It lasted through breakfast this morning. Very dense and moist. So here is my penance for nonblogging. This recipe if from the Hillbilly Housewife website.

Honey Wheat Bread
2 lb loaf

1-1/2 cups warm tap water
1/2 cup honey
1 tablespoon oil
1 teaspoon salt
4 cups whole wheat flour
2 teaspoons active dry yeast

Measure the ingredients into the bread pan in the order listed. Make a well in the flour and sprinkle the yeast into it. Set the machine to it's Whole Wheat Cycle. On my machine this lasts for 3 hours and 40 minutes. Press Start, and let the machine work it's magic. Remove the cooked bread from the pan after baking and allow it to cool before slicing. Makes a 2 lb loaf.

This is my kids favorite whole wheat bread. The honey makes it very sweet, and soft. This bread lasts longer than some machine made breads before going stale. The honey acts as a natural preservative.

Wednesday, September 12, 2007

Too Funny!!!


Hey - look - I'm the same age as fake orange juice!!!
Today is my 43rd birthday! Rod took the kids to Walmart Sunday to shop for my birthday. I had a whole stack of presents - what a fun time. It really surprised me, I couldn't get any of them to tell me what they bought for me. When I opened everything tonight, I got a little stapler, an index card file, a file folder, a bunch of stickers that included car & mermaid stickers, a High School Musical pillow, a jar of peanuts and some candy corn.

Wednesday Recipe - Yogurt!!

Today is another nod to the Hillbilly Housewife. I used her recipe to make yogurt and then the following recipe to dress it up. I used the instructions for making the yogurt in the cooler - very easy and no special equipment. The kids are wild for it - especially with the blue and green jello. I've made 5 batches of this in the past week & it has been slurped up so fast that sometimes they are using straws - not even waiting for it to set up. I think it would work really well with sugarfree jello and some sweetener - like splenda. I was thinking the green would be cool for Halloween with peeled green grapes in it! Imagine slime with eyeballs!!!

Custard Style Yogurt

1 package flavored gelatin mix (the four serving size)
1 cup tap water
3 cups yogurt (homemade is fine)
1/3 cup sugar (optional)
up to 1 cup chopped fruit (optional)

Oh is this stuff good! First heat up the tap water. When it boils, remove it from the heat. Add the gelatin to it and stir it with a fork for several minutes, to completely dissolve the gelatin. The gelatin will only dissolve if you stir it long enough. When the gelatin is dissolved, stir in the yogurt. If you like it very sweet you can stir in the extra sugar too. I don't like to add the sugar, but the kids like it pretty well with the extra sugar. If you like you can also stir in some chopped fruit. I like to add leftover canned fruit, cut into small bits, or sometimes bananas or frozen strawberries. The fruit should be cut up small, or it is difficult to chew. When everything is well stirred up, pour the yogurt into individual cups or small resealable containers. Place them n the fridge to chill. These are great in the lunch box, and also as a healthy snack. If you have homemade yogurt which didn't set up as well as you like, it can be used to good advantage in this recipe. Red flavors of gelatin seem to be the most popular at my house, but I think lemon and peach are also pretty good. Green is interesting, and appeals to kids who like to pretend they are eating slime.

Saturday, September 8, 2007

Saturday Morning Antics

First of all, this is my 101st post!!! WhooHoo!! Pretend you see the confetti flying!!! Wasn't that exciting!!!
Today the kids have a birthday party to go to this afternoon, so we decided to stay home and play instead of heading off to the big city. Rod loaded my new little MP3 player so that was good for a couple of hours of entertainment this morning. We played music and danced around the kitchen. Those kids of mine have some moves!!! Next we decided to play pick our future career. Here are some pictures - I will let you guess the careers:







Ok - Doesn't that first one just make you want to burst into a rousing rendition of Beauty School Dropout - Go Back to High School!!!
Next, we have Bailey. She is going to be a Pop Star/Mommy - she even practiced cutting her own hair - we're just lucky she didn't have a pair of clippers on hand like Brittany did.
Moving on, we come to Ben. He is going to be a secret agent 00-something. You know the cool guy who wants his martini stirred not shaken - always hanging around with the cool chicks and vanquishing the bad guy with a single Kungfu move.
Finally, there is Ethan. Don't know what to say about him except - Help Uncle Irvie!!! We see orange jumpsuits and visiting day schedules in our future!!!!

Wednesday, September 5, 2007

No Beauty School in Our Future!


Well, it finally happened. I have always wondered when the kids were going to try cutting their own hair. Monday, while they were supposed to be taking a nap, Bailey & Emma tried cutting their own hair. Bailey just got a couple of little pieces but Emma really did a whack job.

Fair




We had a very busy weekend. I am a superintendent for the Spinning, Weaving & Wool division at the fair. That means that I spend much of the week at the fair. We take exhibits in on Wednesday, judge and hang up the display on Thursday and then the rest of the time we usually have at least one person at our display to keep it from walking off and we also have our spinning wheels out to demonstrate. I actually got half a bobbin spun while I was sitting around - also just about finished a sock I have been working on for two years!! The kids entered their creature features and some seed pictures that they did for Junior Grange. We really need to get busy next year and put in some more entries. Oh, I entered a pair of handfelted ornaments that I made. I won best of class for them - there were only two entries but the other felted article was from Marie Gettmann - a nationally known fiber talent - so I actually felt like it was an accomplishment!

Wednesday Recipe - Magic Milkshake

I got this recipe from the Hillbilly Housewife The kids really like it and it is easy and uses stuff that I usually have on hand. This is great because the kids usually decide they want a milkshake on Sunday afternoon or after dinner when our local store is already closed. This is also considerably cheaper than using ice cream. There are some notes below the recipe from the Hill Billy Housewife - including a virtually fat free version.

Magic Milk Shakes

1-1/2 to 2 cups ice water
1-1/2 cups nonfat dry milk powder
2/3 cup sugar
1/4 cup unsweetened cocoa
1 teaspoon vanilla
1 to 1-1/2 trays of ice cubes, as much as you can spare
2 tablespoons corn oil plus a 5-second squirt of non-stick spray for emulsification purposes

Place all of the ingredients into the blender, including the oil and the non-stick spray. Use less water for thicker milk shakes and more water for shakes that are easy on your blender motor. The blender should be about 3/4's full. Place the lid on. Process for a full 2 minutes. Pour into cups and serve. Makes 4 - 12oz servings. For preparation tips please see below.

Reader's Tip: A reader named Chris made these with Splenda replacing the sugar measure for measure and said they turned out perfectly. If you like Splenda, then this tip would be a great way to reduce the calories and make them sugar-free. Thanks for sharing Chris!

Variations:

Add 1 tablespoon of instant coffee for a mocha shake

Add 1 very ripe banana for a chocolate banana shake

Add a big spoonful of peanut butter for a decadent Chocolate Peanut Butter Shake.

Add a few broken red and white candy mints for a refreshing Chocolate Mint shake.

To make Vanilla Milk Shakes, omit the cocoa powder, reduce the sugar to 1/2-cup and add 1 tablespoon (yes a full tablespoon) of vanilla flavoring. For a french vanilla milk shake crack in an egg too.

P.S. In my original recipe I pointed out that for an almost fat free milkshake you may omit the oil and only use a squirt of nonstick spray instead. Many people were satisfied with this version and enjoyed it immensely. Since posting my rant, they have emailed requests that I include this option for others who may need it for dietary reasons. If you prepare milk shakes with this option and are not satisfied with your results, then try it with the oil added, to see if you like it better. After trying both versions you may write me and complain if need be.

Wednesday, August 29, 2007

Wednesday Recipe!

Wow, I almost forgot the Wednesday Recipe. I have been trying to get back to doing some freezer cooking. I really need to get better about getting dinner on the table early! Here are a couple of my favorite dump chicken recipes.
DUMP TERIYAKI CHICKEN
1 Clove Garlic -- Crushed
1/3 cup Soy Sauce
2 Tablespoons Rice Wine (Or Sherry)
1 1/2 Tablespoons Cider Vinegar
1 1/2 Tablespoons Brown Sugar
1 1/2 Tablespoons Minced Ginger
DUMP SWEET AND SOUR CHICKEN
1/4 cup Honey
1/4 cup Sherry Vinegar
1/8 cup Soy Sauce
2 Teaspoons Minced Ginger
4 Cloves Crushed Garlic
DUMP STICKY CHICKY
2 Tablespoons Oil
1 Tablespoon Soy Sauce
3 Tablespoons Smooth Peanut Butter
3 Tablespoons Ketchup
DUMP CHILI MAPLE GLAZED CHICKEN
2 Tablespoons Water
1 Teaspoon Salt
1 1/2 Tablespoons Maple Syrup
1 Tablespoon Chili Powder
DUMP HONEY GLAZED CHICKEN
1/4 cup Butter -- Melted
1/8 cup Soy Sauce
1/2 cup Honey
We call it "DUMP-CHICKEN" because you DUMP the mix into a 1 gallon freezer baggie with the chicken and freeze it. Then when you want to eat it, you thaw overnight in the fridge and DUMP it into a pan and cook it!

All the recipes can be made with 4-8 pieces of chicken (any pieces will do... wings, thighs, drumsticks, bone-in, skin-on, boneless, skinless, maybe even whole chicken), we use 5 boneless/skinless chicken breasts to keep it healthier. To cook the chicken, thaw completely in the fridge, dump into 9x12" pan, bake at 350 until done. For BL/SL breasts it is about 25-35 minutes. For chicken pieces, it runs closer to an hour. Enjoy! You can also use your crock pot for this too!

Wheat Land Communities Fair!





It's fair time again! Last night the kids put together their Creature Features for entry at the fair. We used 4 large zuchinnis, a bushels of carrots & potatoes, a peck of baby corn, a couple of peppers and several apples! Oh, we also used a small forest of toothpicks and bamboo skewers. A good time was had by all.

First Day of School!!!


I read this blog entry from Amy Eldridge the other day and it really struck me how far these children of mine have come. Even knowing the many details of the inner workings of the Chinese orphanage system, I know that I can't even begin to understand how my children spent the first years of their lives - the confusion and sorrow that must have been their daily companions. I think about these beautiful souls in these sturdy little bodies marching off to their first day of school today. The journey they have made is truly amazing. I think about the journey we have made together - 4 times now - to become a family and I am totally blown away by the twists and turns of fate or the hand of a higher power that brought us all together. What started out as a tiny little ad in the Tri-Cities newspaper for an adoption seminar has sprung into a family. I look at them all fresh and eager for the new year - I'm sure we will face trials and tribulations in the year ahead. I also know they make me proud and I love them with every last fiber of my being.

Monday, August 27, 2007

Stacy & Clinton - Where Are You When We Need You!!!



Saturday we went up to the fairgrounds and cleaned up the area for the Spinning, Weaving & Wool display. The kids helped out by running and playing all over the grounds. Bailey & Emma dressed themselves all up for the occassion. I kept expecting the crew from What Not To Wear to jump out of the shadows and take us away!!!

Wednesday, August 22, 2007

New Blogger!

Here is an actual ebay auction
This is entirely too funny! I think this woman is living my life!!! No wonder I always try to slip out sans children to go shopping! Here is Dawn's blog - I love her writing.

Wednesday's Recipe

I am going to post an easy recipe today. We are getting ready for the fair next week. The kids made this for the fair last year - it was very easy & very good!

My First Fudge

1 pkg. white chocolate chips
1 can white frosting
1/2 t. peppermint extract
Microwave chips & frosting for 2 min. if not completely melted do 30 second
intervals. Add in extract & pour into a buttered 8x8 pan. Set in refrigerator for 1 hour.

This recipe works with all kinds of combo's but the peppermint is a favorite
You can do chocolate chips & choc frosting or we did peanut butter chips &
chocolate frosting too.

Saying Goodbye


Christine
1972 - 2007
Christine, this niece of mine, was beautiful. Even as a child, with her gorgeous red hair, her big brown eyes, her delicate skin and her slight southern drawl that made you feel like honey inside. As a child, she loved my pig Abner, knock knock jokes, elephant jokes and ghost stories told while camping out in Grandma’s front yard. She extracted a promise from me that she could be a bridesmaid at my wedding and when she flew across the US by herself to be in my wedding - that made the wedding party complete.
She had a beautiful smile and a kind heart. Its hard to say goodbye to all that youth and beauty. Our hearts are heavy and it really hurts to say goodbye.